Day 1 | Arrive in Glen Feshie in time for
an evening meal and a chat about
our plans for the coming week.
7 nights at the Steading. |
Days 2-7 | Exploration of the local area, including
Abernethy Forest, the Cairngorms,
Loch Maree, and West Coast,
plus two visits to local gin distilleries. |
Day 8 | After breakfast we say our farewells
and depart. |
Walking | There’ll be some short easy strolls
on wide paths, but also a longer
more strenuous 'at-your-pace'
3 mile round trip walk into
the Cairngorms.
Walking boots are recommended |
Weather | The weather can vary enormously.
During a typical week in this season
we would expect mixed sun and
showers with temperatures in the
range of 10-25ºC. |
Insects | Biting midges can occasionally
be a nuisance by lochs and shores,
especially in the west. |
Meals | All included from dinner on Day 1
to breakfast on Day 8 |
Accom | Double, twin and single ensuite rooms,
the last single room will be in a self-contained
flat 50 metres from the main
building, Ballintean Mountain Lodge
in Glenfeshie |
The world of craft gin is ever-increasing in production and
nowhere more so than the Highlands of Scotland with its
unique flora, which give these drinks their distinctive flavours48uep6bbph|00000E4E|Spey_BESQL3|HolidayTypes|Subheading 48uep6bbphidval|BIRDSANDBOT
| * Private visits to craft gin distilleries in the Highlands
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| * Walk the mountains and moors for the unique flora that infuse the drink
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| * Ten species of orchid possible, including Small White and Lesser Twayblade
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| * Cairngorm walk for alpine flowers as well as Frog Orchid
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| * Twinflower, wintergreens and other special Highland flowers
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| * Based at our fabulous Steading with a chance to savour our local gin!
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| * Throughout the week, a great list of Scottish birds and mammals too
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Day 1 | Our holiday star ts with dinner together
at the Steading on Saturday evening.
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Days 2-7 | Whilst a lot of our focus this
week will be on the unique flora
of the Highlands, we shall be doing this in
combination with seeking out the bird and
mammal specialities which inhabit the area.
We shall be searching the forest for Red
Squirrel, Crested Tit and Scottish Crossbill,
though we shall need to check these carefully,
as both Common and Parrot Crossbill breed
here too. We’ll also make a visit to our mammal
hide, with fingers crossed for close up views
of Badger and delightful Pine Mar tens!
We aim to see, not only those species special
to the area, but also those plants that are used
in the ever-growing craft gin distillation industry.
These small-scale hand-crafted products utilise fragrant plants, from Juniper and Bilberry
to Rowan and Bog Myrtle and as we explore
the Cairngorms and other wild areas, we shall
look out for the many flowers and plants that
are being used to add interesting flavours
to the gin. We can then see how this is done
on our private visits to local craft distilleries,
where we shall see the making of these highly
distinctive local drinks.
It won’t just be the fragrant plants for gin making
that we search for, so we may star t by visiting
the ancient Caledonian Pines, where delicate
Twinflower spread in patches on the forest
floor - their tiny paired flowers are exquisite
and surely one of the most beautiful of the
flowers we shall see this week. Intermediate,
Serrated-leaved and Common Wintergreen
are here too and we’ll find the slim spikes
of Creeping Ladies Tresses and star-like flowers of Chickweed Wintergreen beneath the trees.
Orchid meadows host Small White, Greater
and Lesser Butterfly, Northern Marsh, Heath
Spotted and Heath Fragrant Orchids and we’ll
search for Lesser Twayblade, always a tricky one
with its minute flowers and habit of growing
under the heather!
On two days we shall match the flora
of the Cairngorms with private visits to local
distilleries, where we shall meet the master
distillers whose job it is to take these plants
and create craft gin. They will show us the
process and we shall be able to sample the
fruits of their labours. Each one is different and
each one reflects the areas from which the
plants are gathered.
The Findhorn Valley provides a chance
of Golden Eagle and Mountain Hare, plus
Red Deer, Dipper and Peregrine. Mountain
Pansy, Stagshorn Clubmoss, Alpine Bistor t and
Bearberr y are likely as we cross the moorland
to Loch Ruthven, the stronghold of beautiful
Slavonian Grebe, here in colourful breeding
plumage.There is always a chance of fishing
Osprey here as well.
Further west, we’ll visit sea lochs where
White-tailed Eagle, Golden Eagle, Rock
Dove, Black Guillemot and Red-throated and
Black-throated Divers are possible. Common
Seals haul out on the rocks, Great Skua cruise
over the islands and Arctic Terns breed. Great
and Round-leaved Sundews trap midges here,
as does Butterwort and we’ll see other typical
moorland species such as Bog Asphodel,
Lousewort and Bog Myrtle.
Our route up into the alpine world of the
Cairngorm Corries is not too steep and
we can stop for rests to enjoy the flowers
on the way. We can compare up to six
berry-bearing bushes as we walk, including Bog
Bilberry, Crowberry, Bearberry and Cloudberry.
As we gain height, the beautiful alpine flowers
around us include Starry Saxifrage, Dwarf
Cornel, Globe Flower and Trailing Azalea.
We’ll get excited about club-mosses with
Fir, Interrupted and Alpine, then as we get
higher, we hope to find more alpine flowers,
including Alpine Ladies Mantle, Alpine
Sawwort, Alpine Meadow Rue, Roseroot and
perhaps the rare Alpine Speedwell - with tiny
deep blue flowers.
We have found patches of Frog Orchid in the
past and if we have time to get beyond the
large boulders in the corrie, we may even add
Moss Campion and Arctic Mouse-ear.
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Day 8 | We say our farewells after breakfast
on Saturday.
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Just some of what we hope to see..
Twinflower | Globe Flower | Peregrine |
Common Wintergreen | Roseroot | Black-throated Diver |
Serrated-leaved Wintergreen | Starry Saxifrage | Red-throated Diver |
Lesser Butterfly Orchid | Dwarf Cornel | Crested Tit |
Creeping Ladies Tresses | Pine Marten | Scottish Crossbill |
Heath Fragrant Orchid | Red Squirrel | Slavonian Grebe |
Small White Orchid | Mountain Hare | Osprey |
Frog Orchid | Golden Eagle | Black Guillemot |
Lesser Twayblade | White-tailed Eagle | Great Skua |
You only have to arrive at our beautifully converted Steading at Ballintean and you’ll know you’ve come to the right place. Few roads reach into the mountains of the Cairngorms National Park, but the one to Ballintean in stunning Glen Feshie – known as ‘the jewel of the Cairngorms’ – takes you into its very heart. Our 120 acres are flanked by pine forest, with the sweeping slopes of the Cairngorms rising up before you, just across the tumbling waters of the clear, rushing River Feshie.
Astonishing wildlife begins right outside the door and you can wander wherever you like. Crested Tit, Woodcock, Common Sandpiper, Dipper and Grey Wagtail can be seen, Buzzard, Sparrowhawk and, regularly, Golden Eagle fly over. We have our very own forest hide and Osprey nest. Scottish Crossbill, Redstart and Red Squirrel are in our woods, Pine Marten visit our baited sites and Otter lurk along the river. It’s no wonder we hardly want to leave home each day.
It was designed with our holidays completely in mind and you’ll enjoy all the facilities of a small country hotel, simple elegant ensuite rooms, beautiful furnishings and a warm welcome that will linger with you long after you’ve returned home. It’s completely informal, but with all that you might need and the personal attention of all of us as hosts. There’s every chance to really unwind and it’s all yours for the week.
Each bedroom combines simplicity with individual character, comfort and crisp modern facilities. Windows enjoy every aspect of the glorious views, allowing sunlight to glance along timber beams and the wooden floors of the huge split-level lounge and natural history library.
Our ‘piece de resistance’ is the dining room’s magnificent table that we all eat around. It helps to create the relaxed informality that our holidays are renowned for and it’s a chance for us all to enjoy delicious meals prepared
by our talented duo of chefs.
Mealtimes are something we take very seriously and, with a choice at dinner every night from a menu that uses the finest Highland produce, you’ll enjoy a real taste of Scotland amidst bistro-like surroundings. Our breakfast choice is imaginative and substantial, we can cater for a wide variety of dietary needs, and our carefully prepared choice of packed lunch each day includes home-bakes, fruit and hot drinks. All presented with a smile and attention to detail.
Our Steading is always a holiday highlight for our guests – we know you’ll love it
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